{"id":533,"date":"2022-12-08T10:13:47","date_gmt":"2022-12-08T09:13:47","guid":{"rendered":"https:\/\/vielskervin.dk\/vare\/feuerheerds-colheita-port-1982\/"},"modified":"2022-12-14T14:18:41","modified_gmt":"2022-12-14T13:18:41","slug":"feuerheerds-colheita-port-1982","status":"publish","type":"product","link":"https:\/\/vielskervin.dk\/?product=feuerheerds-colheita-port-1982","title":{"rendered":"Feuerheerd\u00b4s Colheita Port – 1982"},"content":{"rendered":"

Colheita fra den legendariske 1982 \u00e5rgang og en \u00e5rgang der s\u00e6rligt fremh\u00e6ves af portvinsinstitutet i Portugal. Her er massere af n\u00f8ddekarakter, t\u00f8rrede frugter og kompleksitet i den utrolig balancerede smag, som har en n\u00e6sten nektaragtig tekstur.<\/p>\n

Denne Colheita har lagret rigtigt mange \u00e5r p\u00e5 fad, og opn\u00e5r derved en uh\u00f8rt koncentration og kompleksitet. Colheita er en \u00e5rgangstawny som kun laves i de bedste \u00e5r. En Colheita lagrer minimum 7 \u00e5r p\u00e5 fad og b\u00e6rer altid 2 \u00e5rstal, h\u00f8st\u00e5r og tappe\u00e5r. Det her er virkelig kr\u00e6s og noget en hver burde smage mindst en gang i sit liv. Tappe\u00e5ret for denne portvin er 2019.<\/p>\n

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China Wine Awards<\/strong><\/div>\n
Gold Medal<\/div>\n
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Robert Parker<\/strong><\/div>\n
93 point<\/div>\n

The 1982 Colheita Port (Feuerheerd’s) is a blend of 30% Touriga Franca, 30% Tinta Barroca, 20% Tinta Roriz, 15% Touriga Nacional and 5% Tinto C\u00e3o, coming in at 132 grams per liter of residual sugar. It is gorgeous for its rich and diverse medley of flavors supported by fine acidity. The finish lingers wonderfully with the acidity lacing the flavor into the palate. It seems rather viscous as well. This is nicely put together. It won’t disappoint. 2015 – 2050.<\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

Pris 639,00 kr.<\/p>\n